An invitation to discover a place with unique flavours…
A restaurant with a unique style and atmosphere, that make the Rosenbar a place where you can enjoy delicacies with rare flavours, but still simple and authentic. Piero as a server and Michela as a cook are the heirs of an historic memory of foods, smells and flavours tasted when they were kids thanks to this middle earth, ganglion of people, histories and different languages.
In this atmosphere you will find recipes characterized by simple flavours, enhanced by the first fruits of the garden and fresh fish.